A few weeks back I had visited Dolmen Mall of Clifton around lunch time. Being slightly hungry I went to the food court and was in search of something light. There I came across Solen Istanbul and approached them to check out their menu.
Their menu comprised of fairly everything one would like to have for lunch or dinner. Some items are reasonably priced while others seem a bit expensive to me. I had placed an order for half Grilled Chicken. After placing the order I was quite disappointed by their slow service. The staff wouldn’t give an exact time to wait for. First I was told to come back after 15 minutes. When I went to get my order after 15 minutes I was asked to wait another 5 minutes and then it went on until 20 more minutes.
Their menu comprised of fairly everything one would like to have for lunch or dinner. Some items are reasonably priced while others seem a bit expensive to me. I had placed an order for half Grilled Chicken. After placing the order I was quite disappointed by their slow service. The staff wouldn’t give an exact time to wait for. First I was told to come back after 15 minutes. When I went to get my order after 15 minutes I was asked to wait another 5 minutes and then it went on until 20 more minutes.
Finally when I got the food, it was hot, slightly crispy and delicious. The chicken had a combination of its crispy skin and tender meat. It was served with salad. I really loved the taste and the spices were light as I had expected them to be. Since a long time I had wanted to eat grilled chicken like the ones I used to have in UAE from the Lebanese restaurants and my search had to come to an end.
I won’t say a lot about Solen Istanbul since I am yet to try more dishes from their menu. But they can really make do with staff that can be quick in their job.
I won’t say a lot about Solen Istanbul since I am yet to try more dishes from their menu. But they can really make do with staff that can be quick in their job.
Tags: food reviews, grilled chicken, Turkish food, Turkish cuisine, Solen Istanbul, food blogger